تأثیر مصرف حاد سه دوز مختلف مکمل سیر بر زمان ترومبوپلاستین و پروترومبین متعاقب فعالیت استقامتی شدید در مردان جوان فعال

Aka, L.O., Pilau, N.N., & Obidike, R.I. (2010). The effects of dietary supplementation of Allium sativum (garlic) on some vital biochemical parameters in male Albino rats. Sokoto Journal of Veterinary Sciences, 8(1), 26-30. https://www.bibliomed.org/?mno=16349.
 Alhamamia, O.M.O., Al-Mayahb, J.Y., Al-Mousawib, N.R., & Al-Aoboodib, A.G.H. (2006). Effects of garlic on haemostatic parameters and lipid profile in hyperlipidemic rats: antiatherogenic and antithrombotic effects. Eastern Journal of Medicine, 11(1), 13-18. http://www.researchgate.net.
Banerjee, S.K., & Maulik, S.K. (2002). Effect of garlic on cardiovascular disorders: a review. Nutrition Journal, 1(1), 1-14. http://dx.doi.org/10.1186/1475-2891-1-4.
Bashiri, J. (2015). The effect of regular aerobic exercise and garlic supplementation on lipid profile and blood pressure in inactive subjects. Zahedan Journal of Research in Medical Sciences, 17(4), 1-6. https://doi.org/10.17795/zjrms961
Cardelle-Cobas, A., Soria, A.C., Corzo-Martinez, M., & Villamiel, M. (2010). A comprehensive on garlic functionality. Garlic consumption and health. 1(1), 1-60. https://doi.org/10.13140/2.1.4992.6728
Condrey, J.A., Flietstra, T., Nestor, K.M., Schlosser, E.L., Coleman-McCray, J.D., Genzer, S.C., ... & Spengler, J.R. (2020). Prothrombin time, activated partial thromboplastin time, and fibrinogen reference intervals for inbred strain 13/N guinea pigs (Cavia porcellus) and validation of low volume aample analysis. Microorganisms, 8(1127), 1-11. http://dx.doi.org/10.3390/microorganisms8081127
Chan, K.C., Yin M.C., & Chao W.J. (2007). Effect of diallyl trisulfide-rich garlic oil on blood coagulation and plasma activity of anticoagulation factors in rats. Food and Chemical Toxicology, 45(1), 502-7. https://doi.org/10.1016/j.fct.2006.10.005
Ebrahim, KH., Ahmadizad, S., Ghanimati, R., Bagheri, A., Sheykhi, S., & Ghanimati, M. (2012). The effect of endurance training and gurlic consumption on Vo2max in non-active men. Applied Researches in Management and Biological Sciences in Sport, 2(1), 11-18. [In Persian]. https://doi.org/20.1001.1.23455551.1391.1.2.1.0
Eledo, B.O., Igwe, R., Okamgba, O.C., & Izah, S.C. (2017). Effect of exercise on some haemostatic parameters among students in a tertiary educational institution in nigeria. American Journal of Health Research, 5(5), 145-148. http://dx.doi.org/10.11648/j.ajhr.20170505.15
Fathei, M., & Mir, E. (2015). The effect of 12 resistance training sessions on some coagulation and fibrinolytic factors in non-active men. Journal of Practical Studies of Biosciences in Sport, 3(5), 56-66. [In Persian]. https://doi.org/10.22077/jpsbs.2015.15
Gebreyohannes, G., & Gebreyohannes, M. (2013). Medicinal values of garlic: A review. International Journal of Medicine and Medical Sciences, 5(1), 401-408. http://dx.doi.org/10.5897/IJMMS 2013, 0960
Ghaediyan. S., Marefati, H., Nabipur, F., & Naghizadeh, M.M. (2012). The effect of a moderate aerobic exercise on the blood coagulation markers in young non-athlete females .Journal of Jahrom University of Medical Sciences, 10(2), 65-71. [In Persian]. http://dx.doi.org/10.29252/JMJ.10.2.65.
Gorinstein, S., Leontowicz, M., Leontowicz, H., Jastrzebski, Z., Drzewiecki, J., Namiesnik, J., … & Trakhtenberg, S. (2006). Dose-dependent influence of commercial garlic (Allium sativum) on rats fed cholesterol-containing diet. Journal of Agricultural and Food Chemistry, 54(1), 4022-7. http://dx.doi.org/10.1021/jf058182+
Habibian, M., Moosavi, S.J., Tojari, F., & Moosavi-Gilani S.R. (2010). Comparison the effects of one session aerobic exercise and resistance training on some of the coagulation markers of healthy young women. Zahedan Journal of Research in Medical Sciences, 12(1), 33-37. [In Persian]. http://www.researchgate.net
Habibian, M., & Asadi, M.A. (2016). The combined effects of swimming exercise and garlic extract on some mediator factors on the cardiac angiogenesis and fibrosis in aged rats. Pars Journal of Medical Sciences, 13(4), 39-46. [In Persian]. https://jmj.jums.ac.ir/article_701723.html?lang=en
Hatami, M.,& Rahmani, H. (2021). Response of coagulation factors to different high intensity interval exercise protocols in young overweight men. Sport and Exercise Physiology, 14(1), 1-8. [In Persian]. http://dx.doi.org /10.52547/joeppa.14.1.1
Khodadadi, Y., Siahkohian, M., & Bolboli, L. (2012). Comparison the acute responses of blood coagulation indexes in one session aerobic exercise training in athletes and non-athletes people. Sport Physiology Journal, 16(1), 53-68. [In Persian]. http://www.researchgate.net
Khosravi, N., & Kordi, N. (2018). Effect of one period of resistance training on some fibrinolytic factors of active young men. Horizon of Medical Sciences, 24(1):7-11. http://dx.doi.org/10.18869/acadpub.hms.24.1.7
Kimoto, R., Kambayashi, I., Ishimura, N., & Nakamura, T. (2005). Effect of aged garlic extract supplementation on the change of urinary 8-OHdG content during daily regular and temporary intense exercise. Hokkaido Journal of  Medical Sciences, 10(1), 17–26. https://sid.ir/paper/686926/en
Koseoglu, M., Isleten, F., Atay, A., & Kaplan, Y.C. (2010). Effects of acute and subacute garlic supplement administration on serum total antioxidant capacity and lipid parameters in healthy volunteers. Phytotherapy Research, 24(1), 374-8. http://dx.doi.org/10.1002/ptr.2953
Marefati, H., Ghaediyan, S., Nabi Pour, F., & Ghahreman Tabrizi, K. (2012). A comparison the effects of one session moderate aerobic exercise on the blood coagulation markers response of active and inactive young women. Medical Journal of Mashad University of Medical Sciences, 55(1), 88-95. [In Persian]. http://dx.doi.org/10.22038/MJMS.2012.5286
Moharamzadeh, S., Shahidi, F., & Torabi M. (2023). Acute Garlic supplementation in order to improve aerobic performance: comparison of different three doses. Research in Sport Sciences Education, 1(3), 59-66. [In Persian]. https://risse.sru.ac.ir
Morris, D.M., Beloni, R.K., & Wheeler, H.E. (2013). Effects of garlic consumption on physiological variables and performance during exercise in hypoxia. Applied Physiology Nutrition and Metabolism, 38(1), 363–67. http://dx.doi.org/10.1139/apnm-2012-210
Ohaeri, O., & Adoga, G. (2006). Anticoagulant modulation of blood cells and platelet reactivity by garlic oil in experimental diabetes mellitus. Bioscience Reports, 26(1), 1-6.  http://dx.doi.org/10.1007/s10540-006-9004-1
Oluwole, F. (2001). Effects of garlic on some haematological and biochemical parameters. African Journal of Biomedical Research, 4(3), 139-141. http://dx.doi.org /10.4314/ajbr.v4i3.53900
Peat, E.E., Dawson, M., McKenzie, A., & Hillis, W.S. (2010). The effects of acute dynamic exercise on haemostasis in first class Scottish football referees. British Journal of Sports Medicine, 44(1), 1473-80. http://dx.doi.org/10.1136/bjsm.2008, 053306
Reddy, R.N.A., Srividya, L., Swamy, T.P., & Prasad, V.B. (2017). Effect of allium sativum (Garlic) extract on blood coagulation and fibrinolysis. Advances in Pharmacology and Clinical Trials, 1(1), 1-3. https://medwinpublishers.com 
Rezaiean, Z.S., Torkaman, G., Nadali, F., Ravanbod, R., Nejatian, M., Gosheh, B., Broumand, M.A., & Poor-fathallah A.A. (2007). Effect of physical fitness on blood coagulation in healthy young men. Harakat, 30(1), 43-57. [In Persian]. http://dx.doi.org/10.3923/pjbs.2006.2032.2039
Saed, H., Hosseinpour Delavar, S., Safikhani, H., & Sobhiyeh, M.R. (2021). The effect of a six-month combined care program with garlic supplementation on coagulation factors in middleaged men with deep vein thrombosis. Journal of sport biosciences.13(4), 399-511. [In Persian]. https://doi.org/10.22059/jsb.2022.325432.1475
Saki, B., Paydar, S.M., Amraei, Z., & Abarghuei, A.S. (2015). The effect of garlic supplementation on aerobic performance in non-athlete men. Iranian Journal of Nutrition Sciences and Food Technology, 10(1), 115-20. [In Persian]. http://nsft.sbmu.ac.ir/article-1-1767-en.html
Ugwu, C.E., & Suru, S.M. (2016). The functional role of garlic and bioactive components in cardiovascular and cerebrovascular health: What we do know. Journal of Biosciences and Medicines, 4(1), 28-42. http://dx.doi.org/10.4236/jbm.2016.410004
Wojcikowski, K., Myers, S., & Brooks, L. (2007). Effects of garlic oil on platelet aggregation: a double blind placebo controlled crossover study. Platelets, 18(1), 29-34. http://dx.doi.org /10.1080/09537100600800636
Womack, C.J., Lawton, D.J., Redmond, L., Todd, M.K., & Hargens, T.A. (2015). The effects of acute garlic supplementation on the fibrinolytic and vasoreactive response to exercise. Journal of the International Society of Sports Nutrition, 12(1), 1-8. http://dx.doi.org /10.1186/s12970-015-0084-9
Yeganeh M.A., & Khajir Yeganehrad R. (2007). The effect of garlic supplementation on coagulation test. Journal of Mazandaran University of Medical Sciences, 15(1), 17-24. [In Persian]. http://jmums.mazums.ac.ir/article-1-193-en.html
Zeb, F., Safdar, M., Fatima, S., Khan, S., Alam, S., Muhammad, M., … & Shakoor, H. (2018). Supplementation of garlic and coriander seed powder: Impact on body mass index, lipid profile and blood pressure of hyperlipidemic patients. Pakistan Journal of Pharmaceutical Sciences, 31(5), 1935-1941. https://pubmed.ncbi.nlm.nih.gov/30150192/