
تعداد نشریات | 21 |
تعداد شمارهها | 301 |
تعداد مقالات | 3,173 |
تعداد مشاهده مقاله | 3,211,871 |
تعداد دریافت فایل اصل مقاله | 2,380,323 |
Effect of boron spray at different phenological stages on fruit set, mineral composition, and carbohydrates content of three olive cultivars | ||
Journal of Horticulture and Postharvest Research | ||
مقاله 8، دوره 4، Special Issue - Plant Nutrition in Horticulture - شماره پیاپی 12، مهر 2021، صفحه 21-34 اصل مقاله (1.41 M) | ||
نوع مقاله: Original Article | ||
شناسه دیجیتال (DOI): 10.22077/jhpr.2021.3677.1165 | ||
نویسندگان | ||
Bahareh Rahmani* 1؛ Mahmoud Ghasemnezhad1؛ Reza Fotouhi Ghazvini1؛ Akbar Forghani2 | ||
1Department of Horticultural Science, Guilan University, Rasht, Iran | ||
2Department of Soil Science, Guilan University, Rasht, Iran | ||
چکیده | ||
Purpose: Boron deficiency can be a limiting factor for the flowering and fruit production of olive orchards. The appropriate time for foliar spray needs to be found in each environment. Research method: Effect of foliar spray (350 mg L-1 from boric acid) after fruit harvest (Stage 1), during flower bud differentiation (Stage 2), and the anthesis (Stage 3) alone or in combination, on fruit set percentage, leaf and inflorescence boron, zinc, and iron concentration, soluble carbohydrates content in leaves of three commercial olive cultivars was investigated. Findings: Results showed, the maximum fruit set percentage, the highest leaf and inflorescence boron content, was found in the Koroneiki cultivar when boron sprayed two times at stages 1+3 and stages 2+3. The highest leaf and inflorescence zinc content was found when boron sprayed two times at stages 2+3 on the Koroneiki cultivar. The highest leaf and inflorescence iron content was found in Baladi and Mission cultivars, respectively, when sprayed at stage 2 or two times at stages 1+3. Olive cultivar Baladi showed the highest leaf fructose, sucrose, and glucose content when boron sprayed at stage 2 alone or three times at stages 1+2+3. Research limitations: It can be useful to study different concentrations of foliar spray and other cultivars. Originality/Value: The response of different olive cultivars was not the same. It seems that boron spray at the appropriate time increased fruit set percentage, especially in Koroneiki. Therefore, more research is needed to find the best fertilization program in olive orchards of Golestan province. | ||
کلیدواژهها | ||
Foliar spray؛ Fertilization؛ Iron؛ Soluble carbohydrate؛ Zinc | ||
مراجع | ||
Ashwell, G. (1957). Colorimetric analysis of saccharides: Methods in enzymology, New York: Academic Press Inc., 3, 73-105. Camacho, J., Rexach, j. & Gonzalez, A. (2008). Boron in plants: deficiency and toxicity. Journal of Integrative Plant Biology, 50(10), 1247-1255 https://doi.org/10.1111/j.1744-7909.2008.00742.x. Dible, W. T., Troug, E., & Berger, H. C. (1954). Boron determination in soils and plants. Analytical Chemistry 26, 403-42. https://doi.org/10.1021/ac60086a047 Erel, R., Yermiyahu, U., Opstal, J., Ben-Gal, A., Schwartz, A., & Dag, A. (2013). The importance of olive (Olea europaea L.) tree nutritional status on its productivity. Scientia Horticulturae, 159, 8-18. https://doi.org/10.1016/j.scienta.2013.04.036 Fageria, N. K., Baligar, V. C., & Clark, R. B. (2002). Micronutrients in crop production. Advance Agronomy, 77, 185-268. https://doi.org/10.1016/s0065-2113 (02)77015-6 Ganie, M., Akhter, F., Bhat, M., Malik, A., Junaid, J., Abas Shah, M., Bhat, A., & Bhat, T. (2013). Boron – a critical nutrient element for plant growth and productivity with reference to temperate fruits. Current Science, 104(1), 76-85. Gurel, S., & Basar, H. (2016). Effects of applications of boron with iron and zinc on the contents of pear trees. Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 44(1), 125-132. https://doi.org/10.15835/nbha4419896 Handel, E. V. (1968). Direct micro determination of sucrose. Analytical Biochemistry, 22, 280-288. https://doi.org/10.1016/0003-2697 (68)90317-5 Hegazi, E. S., El-Motaium, R. A., Yehia, T. A., & Hashim, M. E. (2015). Effect of boron foliar application on olive (Olea europea L.) trees 1-Vegetative growth, flowering, fruit set, yield and fruit quality. Journal of Horticultural Science & Ornamental Plants, 7(1), 48-55. https://doi.org/ 10.5829/idosi.jhsop.2015.7.1.1155 Iqbal, M. A., Hafiz, I. A., Abbasi, N. A., & Nawaz shah, M. K. (2019). Adaptability, agronomic and yield performance of exotic olive (Olea europaea) cultivars in Pothwar region of Pakistan. Pakistan Journal of Botany, 51(5), 1745-1751. https://doi.org/10.30848/pjb2019-5 (7) Jasrotia, A., Wali, V., Bakshi, P., Bhushan, B., & Kaur, G. (2013). Influence of girdling and micronutrients on flowering and fruiting of olive (Olea europea) cv. Frontoio. Indian Journal of Agricultural Sciences, 83 (9), 964-70. Miller, G. L. (1959). Use of dinitrosalicylic acid reagent for determination of reducing sugar. Analytical Chemistry, 31(3), 426-428. https://doi.org/10.1021/ac60147a030 Omokolo, N., Tasala, N., & Djocgoue, P. F. (1996). Change in carbohydrate, amino acid and phenol content in cocoa pods from three clones after infection with Phytophthora megakarya. Annals of Botany, 77, 153-158. https://doi.org/10.1006/anbo.1996.0017 Kalra, Y. (1998). Handbook of reference methods for plant analysis. Taylor & Francis, CRC Press. Perica, S., Brown, P. H., Connell, J. H., Nyomora, A. M., Dordas, C., Hu, H., & Stangoulis, J. (2001). Foliar boron application improves flower fertility and fruit set of olive. HortScience, 36(4), 714-716. https://doi.org/10.21273/hortsci.36.4.714 Peuke, A. D. (2010). Correlations in concentrations xylem and phloem flows and partitioning of elements and ions in intact plants. A summary and statistical re-evaluation of modeling experiments in Ricinus communis. Journal of Experimental Botany, 61(3), 635-655. https://doi.org/10.1093/jxb/erp352 Rapoport, H., Hammami, S., Martins, P., Pérez-Priego, O., & Orgaz, F. (2012). Influence of water deficits at different times during olive tree inflorescence and flower development. Environmental and Experimental Botany, 77, 227-233. https://doi.org/10.1016/j.envexpbot.2011.11.021 Saadati, S., Moallemi, N., Mortazavi, S. M. H., & Seyyed nejad, S. M. (2016). Foliar applications of zinc and boron on fruit set and some fruit quality of olive. Crop Research, 51(1). https://doi.org/10.4172/2454-1761.1000101 Sawan, Z. M., Hafez, S. A., & Basyony, A. E. (2001). Effect of phosphorus fertilization and foliar application of chelated zinc and calcium on seed-protein and oil yields and oil properties of cotton. Journal of Agricultural Science, 136, 191-198. https://doi.org/10.1017/s0021859601008644 Sarrwy, S., Gadalla, E., & Mostafa, E. (2012). Effect of calcium nitrate and boric acid sprays on fruit set, yield and fruit quality of cv. Amhat date palm. World Journal of Agricultural Sciences, 8(5), 506-515. https://doi.org/10.3923/ijar.2013.77.86 Seyyed Nejad, M., & Niroomand, A. (2007). Carbohydrate content and its roles in alternate bearing in olive. Pakistan Journal of Biological Sciences, 10, 2744-2747. https://doi.org/10.3923/pjbs.2007.2744.2747 Spinardi, A. & Bassi, D. (2012), Olive fertility as affected by cross-pollination and boron. The Scientific World Journal. https://doi.org/10.1100/2012/375631 Tabatabaei, j. (2013). Principles of mineral nutrition of plants. Tabriz, Tabriz University Press. Tekaya, M., El-Gharib, S., Mechri, B., Chehab, H., Bchir, A., Chraief, I., Ayachi, M., Boujnah, D., Attia, F., & Hammami, M. (2016). Improving performance of olive trees by the enhancement of key physiological parameters of olive leaves in response to foliar fertilization. Acta Physiologiae Plantarum, 38, 101. https://doi.org/10.1007/s11738-016-2122-x Turktas, M., Inal, B., Okay, S., Erkilic, E., Dundar, E., Hernandez, P., Dorado, G., & Unver, T. (2013). Nutrition metabolism plays an important role in the alternate bearing of the olive tree (Olea europaea L.). Transcriptome Analysis of Periodicity in Olive, 8(3), e59876. https://doi.org/10.1371/journal.pone.0059876 | ||
آمار تعداد مشاهده مقاله: 610 تعداد دریافت فایل اصل مقاله: 414 |